These two tea tins japanese bring out the nobility and elegance to your wine tasting. The red box awakens the passions, greedy of each. The green box is close to the nature.
The floral patterns present on the two boxes remind us of the passion of the artisans for the nature.
To keep your japanese green tea, slide your sheets, or your pouches on the inside of these boxes. They will keep their flavors intact and aromas, powerful, or, more discreetly, of your favourite hot drink.
Your cupboards are overflowing already ? You can leave your two boxes on your table or work plan. Their color best compliments your decor.
You can store a good amount of leaves or bags. You are thus freed from the cardboard boxes unsightly, and save space.
Delivered in a beautiful box, they will remind you of Japan authentic that we all like !
Manufactured in Japan
Warning: Last items in stock!
Hauteur : 15 cm
Diamètre : 7,5 cm
200 gr / pièce
If Japan is known for its different drinks, tea is probably one of the most shared in the world. Made in Japan offers you a range of Japanese cups and mugs to enjoy your tea or other hot drinks. Discover our Japanese cups and mugs made of porcelain, ceramic or sandstone created thanks to the expertise of the Japanese master craftsmen and offering a wide variety of colors and patterns.
The origin of Japanese cast iron teapots dates back to the 11th-12th centuries. These traditional Japanese teapots have a finely enameled interior to avoid the risk of oxidation. Japanese artisans have chosen cast iron for making traditional Japanese teapots because this material is a good conductor and helps to accumulate and conserve heat for a long time. They keep the tea warm for one to two hours.
Imported from China in the twelfth century, Japanese tea is mainly associated with a fine green tea powder called Matcha tea which is one of the favorite drinks of the Japanese. This tea is mainly tasted during the traditional tea ceremony in Japan. Japanese matcha tea has many virtues. It has been considered for a long time by the Samurai as a medicine. It contains many beneficial elements that allow it to be endowed with important nutritional quality, and thus strengthen the immune system, fight against cholesterol but also to prevent cancer and aging of the skin.